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- Dashi Stock Powder 15 Packets 4.23 oz (120 g)...
Dashi Stock Powder 15 Packets 4.23 oz (120 g), Umami Broth Soup, Japanese Katsuobushi Bonito Flakes & Kelp, NO MSG
87% of respondents would recommend this to a friend
MYR 171
Price Details
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Enjoy peace of mind knowing that our dashi supports sustainable and socially responsible fishing practices.
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What Stands Out
Product Details
- The golden ratio of "9:1" - Perfect Umami Balance: - In Japanese cuisine, authentic dashi is traditionally made using bonito flakes rich in inosinate (natural IMP) and kelp rich in glutamate (natural MSG), creating a deeper, richer umami flavor. - Our premium dashi packets are produced with 100% natural Japanese ingredients, featuring a blend of high-quality bonito flakes (Katsuobushi) from Kagoshima and kelp (kombu) from Rishiri, Hokkaido, blended in the golden ratio of "9:1" for a rich umami taste.
- **Certified Dolphin-Safe - Winner of Ministerial Award: -** Our bonito flakes are sourced from fisheries certified by the DPCIA (Dolphin Protection Consumer Information Act), ensuring dolphin-safe fishing practices. - Enjoy peace of mind knowing that our dashi supports eco-friendly, sustainable, and socially responsible fishing practices. - Recipient of the prestigious Minister of Agriculture, Forestry and Fisheries Prize (twice awarded) for outstanding quality in Japan.
- No MSG, No Additives - 100% Natural Japanese :Ingredients: - Enjoy a dashi stock that is free from chemical seasonings, preservatives, salt, and sweeteners, providing a safe and trustworthy choice for your family. - Made with only two natural ingredients: Japanese bonito flakes and kombu kelp, for a clean, pure taste you can trust.
- Quick and Easy to Use: - Preparing authentic Japanese dashi broth is easier than ever. Simply add one packet to a pot of water and simmer for 2-3 minutes to enjoy a delicious dashi broth. - Pro Tip! : Watch a video on how to make delicious dashi using our packets by scanning the QR code on the packaging. - Perfect for clear soup (15 fl oz (450 ml)/1 packet), miso soup (17 fl oz (500 ml)/1 packet), and udon or soba broth (13.5 fl oz(400 ml)/1 packet). - And, our dashi packets are made with unbleached materials, ensuring no negative impact on the flavor or aroma of the dashi.
- Simple and Healthy Recipes: - Ideal for enhancing a variety of dishes: miso soup, simmered dishes, ramen, udon, soba, rice dishes, vegetable dishes, oden, sukiyaki, and adding depth to Western dishes like risotto and pasta sauces, serving as a versatile base for soups and stews. - Enjoy it as a delicious standalone broth—no additional seasoning required, just pure umami flavor.
- Certified Seafood HACCP - Bonito Flakes Specialist: - Nishimura Asamori has been crafting high-quality bonito flakes in Makurazaki, Kagoshima—the heart of Japan’s katsuobushi production—for over 60 years. - Our facility is certified with Seafood HACCP, ensuring traditional production methods and strict hygiene standards for the highest quality. - We proudly employ a diverse workforce across all genders, nationalities, and ages, exporting the rich tradition of Japanese bonito flakes to customers worldwide.
| Package Dimensions | 10.24 x 5.98 x 1.3 inches (26 x 15.2 x 3.3 cm); 5.29 ounces (149.97 grams) |
| Manufacturer | NISHIMURA ASAMORI |
| Units | 4.23 Ounce |
| Brand Name | NISHIMURA ASAMORI |
| Flavor | Dashi Broth |
| Item Form | Dry |
| Container Type | Packet |
| Specialty | Additive Free, Low Fat, No MSG, Preservative Free, Salt Free |
| Allergen Information | Fish |
| Region of Origin | Japan |
| Set Name | Dashi Stock Powder Set (15 Packets) |
| Cuisine | Asian |
| Number of Items | 15 |
| Item Weight | 150 Grams |
| Item Package Weight | 0.15 Kilograms |
| Unit Count | 4.23 Ounce |
| Size | 0.28 Ounce (Pack of 15) |
Who Should Buy?
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Home Cooks
Ideal for home cooks seeking authentic Japanese flavors in soups, stews, and marinades without added MSG.
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Quick Meal Preparers
Perfect for those needing quick and convenient flavor boosts in dishes without extensive cooking time.
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Umami Lovers
Great for individuals who appreciate rich umami flavors in their cooking, enhancing various recipes with ease.
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Strict Vegans
Not suitable for strict vegans as it contains fish-based ingredients like bonito flakes.
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Low Sodium Diets
May not fit users on low sodium diets, as dashi stock can contain significant salt content.
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Sensitive Allergies
Not recommended for individuals with seafood allergies due to the presence of bonito flakes and kelp.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
What is Dashi Stock Powder and how is it made?
Answer: Dashi Stock Powder is a foundational ingredient in Japanese cuisine, made primarily from bonito flakes (dried fish flakes) and kelp, which impart a rich umami flavor. This particular stock powder is a concentrated form, allowing for easy preparation of various dishes such as soups, stews, and sauces. The ingredients are carefully blended and dried to enhance their natural flavors, making it an essential component for authentic Japanese cooking. -
Question:
How do I use Dashi Stock Powder in my recipes?
Answer: To use Dashi Stock Powder, simply dissolve the powder in hot water, following the recommended ratio on the package for desired flavor intensity. This versatile broth can be used as a base for miso soup, noodle dishes, or risottos. For example, adding it to vegetable stir-fries imparts a savory depth that elevates the entire dish. You can also enhance sauces or marinades with a splash of dashi for added richness. -
Question:
Is Dashi Stock Powder gluten-free?
Answer: Many brands of Dashi Stock Powder, including our product, are gluten-free, as they primarily consist of bonito flakes and kelp. However, it’s always advisable to check the ingredient list to ensure there are no added gluten-containing ingredients. This makes it a suitable choice for individuals with gluten sensitivities or those following a gluten-free diet, allowing them to enjoy flavorful Japanese dishes without concerns. -
Question:
Does Dashi Stock Powder contain MSG?
Answer: Our Dashi Stock Powder is specifically formulated without MSG, making it a healthier option for those avoiding this additive. Instead, the natural umami flavor is derived from the kombu (kelp) and bonito flakes, which provide a deliciously rich taste without artificial enhancement. This makes it ideal for anyone seeking natural flavoring agents in their cooking. -
Question:
Can I use Dashi Stock Powder to make vegan dishes?
Answer: While traditional dashi includes fish, you can incorporate Dashi Stock Powder into many vegan recipes by using it in vegetable broths or as a flavor enhancer in sauces. However, for strictly vegan options, consider using vegetable-based dashi powder. This gives you flexibility to achieve umami flavors without animal products, perfect for plant-based meals or vegan adaptation. -
Question:
How long can I store Dashi Stock Powder?
Answer: When kept in a cool, dry place, Dashi Stock Powder can maintain its best quality for a considerable period. Always ensure the packaging is sealed tightly after each use to retain its freshness. For optimal flavor, consume it within a few months of opening. Proper storage helps maintain its rich taste, allowing you to enjoy authentic flavors in your meals consistently. -
Question:
What dishes can I make with Dashi Stock Powder?
Answer: Dashi Stock Powder is incredibly versatile and can be used to make a variety of dishes. Popular uses include miso soup, ramen broth, and udon noodles. Additionally, you can enhance vegetable curries, sushi rice, or even salad dressings by incorporating dashi for a savory depth. The rich umami flavor complements a wide range of ingredients, making it a staple for creative cooking. -
Question:
Is Dashi Stock Powder safe for children?
Answer: Dashi Stock Powder is generally safe for children when used in moderate amounts, as it contains natural ingredients without harmful additives. The enriched umami flavor can also make vegetable dishes and soups more appealing to younger palates. Always consider the specific dietary needs and preferences of children, and consult with a pediatrician if unsure about introducing new ingredients. -
Question:
Where can I buy Dashi Stock Powder in Malaysia?
Answer: You can conveniently purchase Dashi Stock Powder at Ubuy, which offers a straightforward online shopping experience. Ubuy is known for its extensive product selection, ensuring you have access to quality ingredients like Dashi Stock Powder, making it easy to enhance your culinary creations with authentic Japanese flavors.
NISHIMURA ASAMORI Vegetable Editorial Review
The Dashi Stock Powder packets have garnered favorable reviews from customers seeking an authentic Japanese flavor in their dishes. Users laud the product for its rich umami taste derived from a blend of bonito flakes and kombu (kelp) in a perfect ratio. The ease of preparation is a common theme among reviewers, who appreciate that it only takes a few minutes of simmering to create a flavorful broth, rendering this product both time-efficient and user-friendly. Many customers highlight the versatility of the dashi packets, incorporating them into various dishes beyond traditional soups, such as ramen, udon, and even pasta sauces, thus broadening their culinary applications. The flavor profile is described as clean and rich without being overly fishy, and it claims to rival homemade stock, making it advantageous for those looking to enhance their meals quickly. Another benefit noted is the product’s purity, being free from MSG and artificial additives. While the resealable foil packaging helps maintain freshness, some users expressed a desire for better packaging solutions to preserve the remaining packets. Nonetheless, feedback remains overwhelmingly positive, solidifying the product's status as a must-have staple in Japanese cooking. **
Customer Reviews & Ratings
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5 Star
79%
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4 Star
14%
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3 Star
0%
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2 Star
2%
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1 Star
5%
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Pros
- Authentic umami flavor
- Easy to use with quick preparation time
- Versatile for various dishes
- Free from MSG and additives
- Comes in resealable packaging for freshness
Cons
- Would benefit from a more effective resealing solution
Product Price History
Important information
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MYR 171
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This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Features & Benefits
- Made from 100% natural Japanese ingredients.
- Features a perfect umami balance of bonito flakes and kelp in a 9:1 ratio.
- Free from MSG, additives, preservatives, and chemical seasonings.
- Quick and easy preparation - just simmer for 2-3 minutes.
- Versatile for multiple Asian and Western dishes, enhancing flavor effortlessly.
- Supports sustainable, dolphin-safe fishing practices.


















