Koon Chun Black Vinegar, 20.5 Ounce
MYR 131
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from AS
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What Stands Out
Maklumat produk
| Adakah Dihentikan Oleh Pengilang | Tidak |
| Dimensi Pakej | 9.8 x 2.56 x 2.48 inches (24.9 x 6.5 x 6.3 cm); 1.28 Pounds (580 grams) |
| UPC | 778554123666 |
| Pengeluar | Mondo food |
| Unit | 20.4 Fluid Ounces |
| Bentuk Item | Cecair |
| Nama Jenama | Koon Chun |
| Rasa | Hitam |
| Penggunaan yang Disarankan untuk Produk | Marinades, Dipping Sauces, Stir-fries, Condiment |
| Wilayah Asal | Jepun |
| Jenis Kontena | Glass Bottle |
| Kepelbagaian Syiling 1 | rice vinegar |
| Nombor Bahagian | 1 |
| Tetapkan Nama | Bujang |
| Masakan | Orang Cina |
| Isipadu Cecair | 606 Milliliters |
| Bilangan Item | 1 |
| Kiraan Unit | 20.4 Fluid Ounces |
| Berat item | 20.5 Ounces (581.18 grams) |
| Berat Pakej Item | 0.83 Kilograms |
| Saiz | 20.4 Fl Oz (Pack of 1) |
Who Should Buy?
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Penggemar Kuliner
Ideal for those who love cooking, enhancing flavors in stir-fries, marinades, or salad dressings.
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Pengguna yang mementingkan kesihatan
Great for individuals seeking light and healthy dressing alternatives with delicious umami flavors.
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Asian Cuisine Lovers
Perfect for anyone who enjoys authentic Chinese dishes where black vinegar is a key ingredient.
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Non-Vinegar Lovers
Not suitable for those who dislike vinegar or its distinctive tangy flavor in their meals.
PENERANGAN PRODUK
Koon Chun Black Vinegar, 20.5 Ounce
Soalan & Jawapan Pelanggan
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soalan:
What is Koon Chun Black Vinegar made from?
jawab: Koon Chun Black Vinegar is crafted from high-quality glutinous rice,achar, and natural fermentation processes. This unique combination gives the vinegar its rich flavor and deep color. This type of vinegar is known for its complex taste, adding depth to a variety of dishes. It's frequently used in Asian cuisines, especially for dipping sauces, marinades, and dressings, making it a versatile staple in many kitchens. -
soalan:
How is Koon Chun Black Vinegar different from other vinegars?
jawab: Koon Chun Black Vinegar stands out due to its unique brewing process that includes a longer fermentation period, resulting in a richer flavor profile that is both smoky and slightly sweet. Unlike standard white vinegar, its deep, complex taste enhances dishes such as stir-fries, braised meats, and pickled vegetables, making it a preferred choice for chefs and home cooks looking to elevate their culinary creations. -
soalan:
What dishes can I use Koon Chun Black Vinegar with?
jawab: Koon Chun Black Vinegar is incredibly versatile and can be used in a variety of dishes. It's perfect for Asian-inspired recipes such as sweet and sour chicken, dipping sauces for dumplings, or as a marinade for grilled meats. Additionally, it can enhance salads, soups, and stir-fries, providing a tangy depth that complements flavors beautifully. -
soalan:
Is Koon Chun Black Vinegar gluten-free?
jawab: Koon Chun Black Vinegar is traditionally made from glutinous rice, which does contain gluten. Therefore, it is not considered gluten-free. If you are looking for a gluten-free alternative, consider using vinegar made from rice that specifically states it is gluten-free or opt for other types of vinegar such as apple cider or red wine vinegar, depending on your recipe needs. -
soalan:
How should Koon Chun Black Vinegar be stored?
jawab: To maintain the quality of Koon Chun Black Vinegar, it should be stored in a cool, dark place, away from direct sunlight. Once opened, it is best kept in a refrigerator to preserve its flavor and prevent any spoilage. Proper storage ensures that the vinegar maintains its unique taste and remains a delicious addition to your culinary repertoire. -
soalan:
Can I use Koon Chun Black Vinegar in salad dressings?
jawab: Absolutely! Koon Chun Black Vinegar can add a distinctive flavor to salad dressings. Combine it with ingredients like soy sauce, sesame oil, and a touch of honey for a delicious, Asian-inspired dressing that enhances the overall taste of your salads. Its depth of flavor pairs beautifully with greens, nuts, and even fruits, creating a delightful balance. -
soalan:
Is Koon Chun Black Vinegar organic?
jawab: Koon Chun Black Vinegar is not certified organic, but it is made using traditional methods with high-quality ingredients. While it may not meet organic standards, its natural fermentation process produces a product free from artificial additives. This makes it a flavorful and relatively pure choice for culinary applications. -
soalan:
What is the shelf life of Koon Chun Black Vinegar?
jawab: Koon Chun Black Vinegar has a long shelf life, especially when stored properly. Unopened bottles can last for several years due to the vinegar's acidic nature, which acts as a natural preservative. Once opened, it's best to consume it within a year for optimal flavor, although it can still be safe and usable for much longer if stored correctly. -
soalan:
Is Koon Chun Black Vinegar suitable for medicinal purposes?
jawab: While Koon Chun Black Vinegar is primarily used for culinary purposes, some people believe in its health benefits, such as aiding digestion or providing antioxidant properties. However, it should not be considered a substitute for medical treatment. Always consult with a healthcare professional for advice on using vinegar for health-related matters. -
soalan:
Where can I buy Koon Chun Black Vinegar, 20.5 Ounce in Malaysia?
jawab: You can purchase Koon Chun Black Vinegar, 20.5 Ounce from Ubuy in Malaysia. They offer a convenient online shopping experience, ensuring you can easily find this product along with a wide range of other specialty ingredients.
Koon Chun Balsamic Editorial Review
The Hengshun Chinkiang Vinegar is a mild vinegar with a fruity, smoky flavor that is similar to Balsamic vinegar but is fat and cholesterol-free. The vinegar is made from rice vinegar, color (caramel 1), salt, and spice. The serving size per container is about 40, and a 1 tbsp serving size contains 90 mg of sodium. It is perfect for Asian dumplings, spare ribs, and fish dishes. However, it is essential to note that the vinegar may contain trace amounts of gluten. The product comes in a large bottle, so it is a good idea to try it first by purchasing a smaller bottle.
Customer Reviews & Ratings
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5 bintang
100%
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4 bintang
0%
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3 bintang
0%
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2 bintang
0%
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1 bintang
0%
Ulas Produk Ini
Kongsikan pandangan anda dengan pelanggan lain
Kebaikan
- Mild flavor that complements many Asian dishes
- Fat and cholesterol-free
- Low sodium content
- Perfect for dipping dumplings and store-bought pot stickers
- Great with spare ribs and fish dishes
Keburukan
- May contain trace amounts of gluten
Platform Trust & Buyer Confidence
“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
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“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
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Product Price History
Maklumat penting
- Pengehadan: Untuk produk penghantaran antarabangsa, harap maklum bahawa sebarang jaminan pengeluar mungkin tidak sah; pilihan perkhidmatan pengeluar mungkin tidak tersedia; manual produk, arahan, dan amaran keselamatan mungkin tidak dalam bahasa negara destinasi; produk-produk (dan bahan-bahan berkaitannya) mungkin tidak direka selaras dengan standard negara destinasi, spesifikasi, dan syarat pelabelan; dan produk-produk itu mungkin tidak mematuhi kepada voltan negara destinasi dan lain-lain standard elektrik (memerlukan penggunaan adaptor atau penukar aliran jika perlu). Penerima adalah bertanggungjawab untuk memastikan bahawa produk itu boleh diimport selaras dengan undang-undang negara destinasi. Apabila memesan dari Ubuy atau pihak afiliasinya, si penerima adalah merupakan pengimport dalam rekod dan mesti mematuhi kepada semua undang-undang dan peraturan negara destinasi.
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MYR 131
Pesan sekarang dan dapatkannya lebih kurang pada Jumaat, Ogos 14
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